Step into this unassuming & intimate room that has the feel of a hole-in-the-wall, late night hot spot in downtown Los Angeles. The kind of spot that only the locals know about. Our decor pays tribute to many of the artists who have changed our lives with their music. We will be serving our one of a kind Okanagan Style thin crust pizza in collaboration with a vast selection of liquor from around the world and inspired cocktails carefully concocted by our talented team, led by General Manager Brian Atkinson, Executive Chef James Holmes (Salt & Brick) & Sous Chef Blaine Merrett.
*not available for takeaway*
Kelowna BC V1Y 1J5